Syllabus Reference: Definition, Importance and scope of horticultural and floricultural crops. Divisions of horticulture with suitable examples and their importance. Export scenario and scope for Horticulture in India. [cite_start]Landscaping in Horticulture [cite: 605-607].
Definition: The term 'Horticulture' is derived from two Latin words: Hortus (Garden) and Colere (to cultivate). It is the branch of agriculture that deals with the cultivation of garden crops including fruits, vegetables, flowers, spices, plantation crops, and medicinal plants.
| Division | Focus Area | Examples |
|---|---|---|
| Pomology | Cultivation of fruit crops. | Mango, Banana, Apple, Citrus. |
| Olericulture | Cultivation of vegetable crops. | Tomato, Potato, Brinjal, Cabbage. |
| Floriculture | Cultivation of flowering and ornamental plants. | Rose, Orchid, Marigold, Jasmine. |
| Spices & Condiments | Flavoring agents. | Black Pepper, Cardamom, Turmeric. |
| Plantation Crops | Crops grown on a large scale, usually processed before use. | Tea, Coffee, Coconut, Arecanut. |
| Post-Harvest Technology | Processing and preservation. | Jams, Jellies, Pickles. |
Scope in India: India is the 2nd largest producer of fruits and vegetables in the world. The diverse agro-climatic zones (tropical to temperate) allow the cultivation of almost all types of crops.
Export Scenario:
Definition: The art of planning and arranging plants and landforms to create an aesthetic and functional outdoor environment.