Course Code: ECODSM 252 (Principles of Microeconomics)
This unit provides an advanced look at how firms operate within the market system, transitioning from basic sem-I/II concepts to deep analysis of profit maximization and market efficiency.
A firm is a primary unit in the economy that makes decisions regarding production.
A profit-maximizing firm focuses on the gap between total revenue and total cost.
Equilibrium Rule: To maximize profit, a firm produces at the point where Marginal Revenue (MR) equals Marginal Cost (MC).
Production is the technical transformation of inputs into marketable outputs.
Markets are classified based on the nature of competition and the power firms have to set prices.
| Market Structure | Main Characteristics |
|---|---|
| Perfect Competition | Many sellers, homogeneous products, price takers, free entry/exit. |
| Monopoly | Single seller, unique product, high barriers to entry, price maker. |
| Monopolistic Competition | Many sellers, differentiated products, some price control. |
| Oligopoly | Few large firms, high interdependence, strategic behavior. |
Perfect competition serves as a benchmark for efficiency.
In the short run, the number of firms is fixed. A firm will continue producing as long as price covers its average variable cost.
In the long run, entry and exit of firms ensure that all firms earn only normal profits.
Perfectly competitive markets are considered economically efficient because they maximize total surplus.